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- Monooxygenase-catalyzed regioselective hydroxylation for the synthesis of hydroxyequols. Takafumi Hashimoto, Daiki Nozawa, Katsuyuki Mukai, Akinobu Matsuyama, Kouji Kuramochi, Toshiki Furuya
, RSC Adv.
, 2019
, 9
, 21826
- S-equol, a metabolite of dietary soy isoflavones, alleviates lipopolysaccharide-induced depressive-like behavior in mice by inhibiting neuroinflammation and enhancing synaptic plasticity. Cong Lu, Rongjing Gao, Yingyu Zhang, Ning Jiang, Ying Chen, Jing Sun, Qiong Wang, Bei Fan, Xinmin Liu, Fengzhong Wang
, Food Funct.
, 2021
, 12
, 5770
- Anti-obesity molecular mechanism of soy isoflavones: weaving the way to new therapeutic routes. Siyu Wang, Yu Wang, Min-Hsiung Pan, Chi-Tang Ho
, Food Funct.
, 2017
, 8
, 3831
- Main drivers of (poly)phenol effects on human health: metabolite production and/or gut microbiota-associated metabotypes?. Carlos E. Iglesias-Aguirre, Adrián Cortés-Martín, María Á. Ávila-Gálvez, Juan A. Giménez-Bastida, María V. Selma, Antonio González-Sarrías, Juan Carlos Espín
, Food Funct.
, 2021
, 12
, 10324
- (R,S)-Equol 7-β-D-glucuronide, but not other circulating isoflavone metabolites, modulates migration and tubulogenesis in human aortic endothelial cells targeting the VEGF pathway. Juan Antonio Giménez-Bastida, María Ángeles Ávila-Gálvez, Alicia Martínez-López, Diana García-Moreno, Juan Carlos Espín, Antonio González-Sarrías
, Food Funct.
, 2024
- Asymmetric hydrogenation and transfer hydrogenation in the enantioselective synthesis of flavonoids. Guilherme S. Caleffi, Felipe C. Demidoff, Carmen Nájera, Paulo R. R. Costa
, Org. Chem. Front.
, 2022
, 9
, 1165
- Effects of equol on deoxycorticosterone acetate salt-induced hypertension and associated vascular dementia in rats. Te-Hua Liu, Tsung-Yu Tsai
, Food Funct.
, 2016
, 7
, 3444
- Quercetin and related polyphenols: new insights and implications for their bioactivity and bioavailability. Kyuichi Kawabata, Rie Mukai, Akari Ishisaka
, Food Funct.
, 2015
, 6
, 1399
- Supplementation with soy isoflavones alleviates depression-like behaviour via reshaping the gut microbiota structure. Li Wang, Xuejiao Wu, Yuhao Ma, Xian Li, Jingfeng Zhang, Lichao Zhao
, Food Funct.
, 2021
, 12
, 4995
- The intracellular metabolism of isoflavones in endothelial cells. Natalia Toro-Funes, Francisco Javier Morales-Gutiérrez, M. Teresa Veciana-Nogués, M. Carmen Vidal-Carou, Jeremy P. E. Spencer, Ana Rodriguez-Mateos
, Food Funct.
, 2015
, 6
, 97