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- Synthesis of phalluside-1 and Sch II using 1,2-metallate
rearrangements. Fiona J. Black, Philip J. Kocienski
, Org. Biomol. Chem.
, 2010
, 8
, 1188
- Effect of molecular architecture of long chain fatty acids on the dispersion properties of titanium dioxide in non-aqueous liquids. Andrew Doroszkowski, Ronald Lambourne
, Faraday Discuss. Chem. Soc.
, 1978
, 65
, 252
- Metabolomics analysis based on a UPLC-Q-TOF-MS metabolomics approach to compare Lin-Xia-Shan-Shen and garden ginseng. Jing Chen, Ying Yuan, Xiaoku Ran, Na Guo, Deqiang Dou
, RSC Adv.
, 2018
, 8
, 30616
- Quantum chemical analysis of the thermodynamics of 2D cluster formation of 2-hydroxycarboxylic acids at the air/water interface. E. S. Fomina, Yu. B. Vysotsky, D. Vollhardt, V. B. Fainerman, R. Miller
, Soft Matter
, 2013
, 9
, 7601
- Chemical signaling involved in plant–microbe interactions. Fernanda Oliveira Chagas, Rita de Cassia Pessotti, Andrés Mauricio Caraballo-Rodríguez, Mônica Tallarico Pupo
, Chem. Soc. Rev.
, 2018
, 47
, 1652
- Wool wax. Part VI. The synthesis and stereochemistry of the straight-chain α-hydroxy-acids. D. H. S. Horn, Y. Y. Pretorius
, J. Chem. Soc.
, 1954
, 1460
- Cloud condensation nuclei and ice nucleation activity of hydrophobic and hydrophilic soot particles. Kirsten A. Koehler, Paul J. DeMott, Sonia M. Kreidenweis, Olga B. Popovicheva, Markus D. Petters, Christian M. Carrico, Elena D. Kireeva, Tatiana D. Khokhlova, Natalia K. Shonija
, Phys. Chem. Chem. Phys.
, 2009
, 11
, 7906
- The extraction of essential oils from patchouli leaves (Pogostemon cablin Benth) using a microwave air-hydrodistillation method as a new green technique. Heri Septya Kusuma, Mahfud Mahfud
, RSC Adv.
, 2017
, 7
, 1336
- Characterisation and in vivo evaluation of Araucaria angustifolia pinhão seed coat nanosuspension as a functional food source. Gabriel Goetten de Lima, Neli Branco de Miranda, Thaynã Gonçalves Timm, Mailson Matos, Tielidy Angelina Moraes de Lima, Washington Luiz Esteves Magalhães, Lorena Benathar Ballod Tavares, Fabrício Augusto Hansel, Cristiane Vieira Helm
, Food Funct.
, 2020
, 11
, 9820
- One-step formation of a double Pickering emulsion via modulation of the oil phase composition. Qijun Ruan, Lihua Zeng, Jiaoyan Ren, Xiaoquan Yang
, Food Funct.
, 2018
, 9
, 4508