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- PLS regression-based chemometric modeling of odorant properties of diverse chemical constituents of black tea and coffee. Probir Kumar Ojha, Kunal Roy
, RSC Adv.
, 2018
, 8
, 2293
- Identification of key odorants in complex mixtures occurring in nature. Nicolas Baldovini, Alain Chaintreau
, Nat. Prod. Rep.
, 2020
, 37
, 1589
- Chemometric modeling of odor threshold property of diverse aroma components of wine. Probir Kumar Ojha, Kunal Roy
, RSC Adv.
, 2018
, 8
, 4750
- Recent advances in the use of vibrational chiroptical spectroscopic methods for stereochemical characterization of natural products. João M. Batista Jr., Ewan W. Blanch, Vanderlan da Silva Bolzani
, Nat. Prod. Rep.
, 2015
, 32
, 1280
- Wine flavor: chemistry in a glass. Pavla Polášková, Julian Herszage, Susan E. Ebeler
, Chem. Soc. Rev.
, 2008
, 37
, 2478