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- Essential oils of three cow parsnips – composition and activity against nosocomial and foodborne pathogens and food contaminants. Ljuboš Ušjak, Silvana Petrović, Milica Drobac, Marina Soković, Tatjana Stanojković, Ana Ćirić, Marjan Niketić
, Food Funct.
, 2017
, 8
, 278
- Polarized ketene dithioacetals. Part 42. Studies on the reactions of alkyl and aryl Grignard reagents with α-oxoketene dithioacetals. Gurdeep Singh, Makhan L. Purkayastha, Hiriyakkanavar Ila, Hiriyakkanavar Junjappa
, J. Chem. Soc., Perkin Trans. 1
, 1985
, 1289