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- Steamed bread enriched with quercetin as an antiglycative food product: its quality attributes and antioxidant properties. Jing Lin, Yuan Xin Gwyneth Tan, Lai Peng Leong, Weibiao Zhou
, Food Funct.
, 2018
, 9
, 3398
- A combined solid- and solution-phase approach provides convenient access to analogues of the calcium-dependent lipopeptide antibiotics. Peter 't Hart, Laurens H. J. Kleijn, Gerjan de Bruin, Sabine F. Oppedijk, Johan Kemmink, Nathaniel I. Martin
, Org. Biomol. Chem.
, 2014
, 12
, 913
- Fusarochromene, a novel tryptophan-derived metabolite from Fusarium sacchari. James W. Marshall, Kate M. J. de Mattos-Shipley, Iman A. Y. Ghannam, Asifa Munawar, Jonathan C. Killen, Colin M. Lazarus, Russell J. Cox, Christine L. Willis, Thomas J. Simpson
, Org. Biomol. Chem.
, 2021
, 19
, 182
- Structural diversity, biosynthesis, and biological functions of lipopeptides from Streptomyces. Songya Zhang, Yunliang Chen, Jing Zhu, Qiujie Lu, Max J. Cryle, Youming Zhang, Fu Yan
, Nat. Prod. Rep.
, 2023
, 40
, 557
- Substituted kynurenic acid derivatives as fluorophore-based probes for d- and l-amino acid oxidase assays and their in vitro application in eels. Tatsuya Sakamoto, Mayu Onozato, Hiroshi Sugasawa, Takeshi Fukushima
, Analyst
, 2023
, 148
, 5991
- Discovery and characterization of natural products that act as pheromones in fish. Ke Li, Tyler J. Buchinger, Weiming Li
, Nat. Prod. Rep.
, 2018
, 35
, 501
- Biological chemistry. D. J. Manners, J. W. Cornforth, G. Ryback, D. W. Ribbons, D. A. Rees, D. G. Smyth
, Annu. Rep. Prog. Chem.
, 1965
, 62
, 427