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- Catalysis: Volume 1, Homogeneous catalysis involving carbon monoxide. C. Kemball, P. J. Davidson, R. R. Hignett, D. T. Thompson
, 1977
, Volume 1
, Pages 369-411
- Food Flavors and Chemistry: Advances of the New Millennium, Headspace composition of virgin olive oil evaluated by solid phase Microextraction: Relationship with the oil sensory characteristics. A. M. Spanier, F. Shahidi, T. H. Parliment, C. Mussinan, C.-T. Ho, E. Tratras Contis, M. Servili, R. Selvaggini, A. Taticchi, G. F. Montedoro
, 2001
, Pages 236-247
- Terpenoids and Steroids: Volume 10, Carotenoids and polyterpenoids. J. R. Hanson, G. Britton
, 1981
, Volume 10
, Pages 164-196
- Organometallic Chemistry: Volume 4, Homogeneous catalysis by transition-metal. E. W. Abel, F. G. A. Stone, C. White
, 1975
, Volume 4
, Pages 397-424