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7Xuan-Feng Yue, Yan-Ni Zhang, Jin Zhang and Zhi-Qi Zhang.
Free fatty acids profile analysis of alcohol extract of Aconitum taipeicum Hand.-Mazz. with gas chromatography-mass spectrometry, Anal. Methods, 2010, 2, 668. Youngae Jung, Yun Gyong Ahn, Ho Kyoung Kim, Byeong Cheol Moon, A Yeong Lee, Do Hyun Ryu and Geum-Sook Hwang.
Characterization of dandelion species using 1H NMR- and GC-MS-based metabolite profiling, Analyst, 2011, 136, 4222. Miscibility gaps in methyl nonadecanoate+dicarboxylic acid binary systems, Journal of thermal analysis Isolation and Identification of Lipids from the Halophilic Black Yeast Hortaea werneckii, Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology A new compound from the roots of Ligularia vellerea, Chemistry of Natural Compounds Varietal differences in chemical quality parameters of yellow indian mustard (brassica juncea) (l) czern and coss grown in uttar pradesh (india), Journal of the American Oil Chemists Society