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45Influence of electrical potential on the crystallization and adhesion of potassium hydrogen tartrate crystals, Journal of Applied Electrochemistry Strong base catalyzed intumescent flame retardants, Journal of Materials Science Letters Effect of an electric field on the heterogeneous nucleation and crystal growth of potassium hydrogen tartrate in wines, Journal of Applied Electrochemistry Conductivity Studies on Aqueous Solutions of Stereoisomers of Tartaric Acids and Tartrates. Part III. Acidic Tartrates, Journal of Solution Chemistry A novel eco-friendly colorant and dyeing method for poly(ethylene terephthalate) substrate, Fibers and Polymers Influence of partial dealcoholization by reverse osmosis on red wine composition and sensory characteristics, European Food Research and Technology The production of yellow pigments from (+)-catechin and dihydroxyfumaric acid in a model wine system, European Food Research and Technology Effect of different physicochemical de-tartration methods on red grape juice quality, Journal of Food Science and Technology Bestimmung von Ascorbins??ure neben Eisen, Fresenius' Zeitschrift f??r analytische Chemie