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3Structure of the O-polysaccharide of Pseudomonas syringae pv. delphinii NCPPB 1879T Having Side Chains of 3-Acetamido-3,6-dideoxy-D-galactose Residues, Biochemistry (Moscow) Structures of O-Polysaccharide Chains of Lipopolysaccharid es as the Basis for Classification of Pseudomonas syringae and Related Strains, Pseudomonas Syringae Pathovars and Related Pathogens Studies on acetate ester production by non-saccharomyces wine yeasts, International Journal of Food Microbiology