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12The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation, BMC Plant Biology A yeast strain that uses D-galacturonic acid as a substrate for L-ascorbic acid biosynthesis, Biotechnology Letters Influence of L-galactonic acid ?? -lactone on ascorbate production in some yeasts, Antonie van Leeuwenhoek Metabolic engineering of the fungal D-galacturonate pathway for L-ascorbic acid production, Microbial Cell Factories Ectopic expression of FaGalUR leads to ascorbate accumulation with enhanced oxidative stress, cold, and salt tolerance in tomato, Plant Growth Regulation Conversion of orange peel to L-galactonic acid in a consolidated process using engineered strains of Aspergillus niger, AMB Express d-Galacturonic acid catabolism in microorganisms and its biotechnological relevance, Applied Microbiology and Biotechnology Vibrio madracius sp. nov. Isolated from Madracis decactis (Scleractinia) in St Peter & St Paul Archipelago, Mid-Atlantic Ridge, Brazil, Current Microbiology The yjjN of E. coli codes for an l-galactonate dehydrogenase and can be used for quantification of l-galactonate and l-gulonate, Applied Biochemistry and Biotechnology Identification and characterization of a galacturonic acid transporter from Neurospora crassa and its application for Saccharomyces cerevisiae fermentation processes, Biotechnology for Biofuels