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138Pantelis Charisiadis, Vasilliki Exarchou, Anastassios N. Troganis and Ioannis P. Gerothanassis.
Exploring the “forgotten” –OH NMR spectral region in natural products, Chem. Commun., 2010, 46, 3589. Shao-Hua Wu, Fa-Hui Nie, Qi-Zhen Chen and Jian-Jun Sun.
Electrocatalytic oxidation and nanomolar detection of hydrazine by luteolin electrodeposited at a multi-walled carbon nanotube and ionic liquid composite modified screen printed carbon electrode, Anal. Methods, 2010, 2, 1729. Anna Amat, Catia Clementi, Costanza Miliani, Aldo Romani, Antonio Sgamellotti and Simona Fantacci.
Complexation of apigenin and luteolin in weld lake: a DFT/TDDFT investigation, Phys. Chem. Chem. Phys., 2010, 12, 6672. Firoj Ahmed, Kazufumi Toume, Samir K. Sadhu, Takashi Ohtsuki, Midori A. Arai and Masami Ishibashi.
Constituents of Amoora cucullata with TRAIL resistance-overcoming activity, Org. Biomol. Chem., 2010, 8, 3696. P. J. Cox, Y. Kumarasamy, L. Nahar, S. D. Sarker and M. Shoeb.
Luteolin, Acta Cryst. (2003). E59, o975-o977Â Â Â Â Ana Cristina Franzoi, Iolanda Cruz Vieira, Jairton Dupont, Carla Weber Scheeren and Luciane França de Oliveira.
Biosensor for luteolin based on silver or gold nanoparticles in ionic liquid and laccase immobilized in chitosan modified with cyanuric chloride, Analyst, 2009, 134, 2320. Lili Cheng, Huiling Tan, Xiaoyu Wu, Ruijun Hu, Carlin Aw, Min Zhao, Han-Ming Shen and Yixin Lu.
Novel synthetic luteolin analogue-caused sensitization of tumor necrosis factor-α-induced apoptosis in human tumor cells, Org. Biomol. Chem., 2008, 6, 4102. Fan Yang, Yaru Zhao, Guoyin Kai and Jianbo Xiao.
Interaction of dietary flavonoids with gamma-globulin: molecular property-binding affinity relationship aspect, Food Funct., 2011, 2, 137.