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38Effect of ??-irradiaton on the volatile compounds of licorice (Glycyrrhiza uralensis Fischer), European Food Research and Technology Analysis of the headspace aroma compounds of the seeds of the Cameroonian "garlic plant" Hua gabonii using SPME/GC/FID, SPME/GC/MS and olfactometry, European Food Research and Technology Study of the essential oil composition of Pinus sylvestris from Turkey, Chemistry of Natural Compounds Electrophysiological and Behavioral Responses of the Bark Beetle Dendroctonus rhizophagus to Volatiles from Host Pines and Conspecifics, Journal of Chemical Ecology The solvent effect in ??-pinene oxide rearrangement, Reaction Kinetics, Mechanisms and Catalysis Secondary attraction and field activity of beetle-produced volatiles inDendroctonus terebrans, Journal of Chemical Ecology Defensive odor emission from larvae of two sawfly species,Pristiphora erichsonii andP. wesmaeli, Journal of Chemical Ecology Chlorine dioxide as a novel mild oxidant of allylic alcohols, Russian Chemical Bulletin Microbial biotransformation of some monoterpene hydrocarbons, Annals of Microbiology Degradation of Pinene by Bacillus pallidus BR425, Biodegradation