Results
1 -
10 of
91Genistein and ??-carotene enhance the growth-inhibitory effect of trichostatin A in A549 cells, European Journal of Nutrition Use of Multi-response Modelling to Investigate Mechanisms of ??-Carotene Degradation in Dried Orange-Fleshed Sweet Potato During Storage: from Carotenoids to Aroma Compounds, Food and Bioprocess Technology Effects of exogenous ??-carotene, a chemical scavenger of singlet oxygen, on the millisecond rise of chlorophyll a fluorescence of cyanobacterium Synechococcus sp. PCC 7942, Photosynthesis Research Effects of antioxidants on the stability of ??-Carotene in O/W emulsions stabilized by Gum Arabic, Journal of Food Science and Technology Oxidation kinetics of ??-carotene in oleic acid solvent with addition of an antioxidant, ??-tocopherol, Journal of the American Oil Chemists' Society ??-Carotene and Other Carotenoids in Cancer Prevention, Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention ??-Carotene Biosynthesis in Probiotic Bacteria, Probiotics and Antimicrobial Proteins Novel 9-cis/all-trans ??-carotene isomerases from plastidic oil bodies in Dunaliella bardawil catalyze the conversion of all-trans to 9-cis ??-carotene, Plant Cell Reports Decidual ??-carotene-15,15u2032-oxygenase-1 and 2 (BCMO1,2) expression is increased in nitrofen model of congenital diaphragmatic hernia, Pediatric Surgery International Knockout of the Bcmo1 gene results in an inflammatory response in female lung, which is suppressed by dietary beta-carotene, Cellular and Molecular Life Sciences