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32Biomass-to-bio-products application of feruloyl esterase from Aspergillus clavatus, Applied Microbiology and Biotechnology A new ferulic acid ester and other constituents from Dracocephalum peregrinum, Archives of Pharmacal Research The Protective Role of Polyphenols in Cytotoxicity of Hydrogen Peroxide, Animal Cell Technology: Basic & Applied Aspects Phenolic compounds fromDuchesnea chrysantha and their cytotoxic activities in human cancer cell, Archives of Pharmacal Research Chemical constituents and antioxidant activity of the Musa basjoo flower, European Food Research and Technology Production and partial characterization of arabinoxylan-degrading enzymes by Penicillium brasilianum under solid-state fermentation, Applied Microbiology and Biotechnology A Feruloyl Esterase (FAE) Characterized by Relatively High Thermostability from the Edible Mushroom Russula virescens, Applied Biochemistry and Biotechnology Characterization of Cinnamoyl Esterases from Different Lactobacilli and Bifidobacteria, Current Microbiology Feruloyl Esterase: A Principal Biodegradative Enzyme, Bioprospects of Coastal Eubacteria