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119Arti B. Dumbrepatil, Seung-Goo Lee, Sang J. Chung, Myung Gyu Lee, Byoung Chul Park, Tae Jip Kim and Eui-Jeon Woo.
Development of a nanoparticle-based FRET sensor for ultrasensitive detection of phytoestrogen compounds, Analyst, 2010, 135, 2879. Alan Crozier, Indu B. Jaganath and Michael N. Clifford.
Dietary phenolics: chemistry, bioavailability and effects on health, Nat. Prod. Rep., 2009, 26, 1001. Mathieu Renouf and Suzanne Hendrich.
Lesser in vitro anaerobic cecal isoflavone disappearance was associated with greater apparent absorption of daidzein and genistein in Golden Syrian hamsters, Food Funct., 2011, 2, 273. Gary Williamson, Patrick Coppens, Lluís Serra-Majem and Tristan Dew.
Review of the efficacy of green tea, isoflavones and aloe vera supplements based on randomised controlled trials, Food Funct., 2011, 2, 753. Jaewook Lee, Hyeon Yong Kim, Hongjian Zhou, Sungu Hwang, Kwangnak Koh, Dong-Wook Han and Jaebeom Lee.
Green synthesis of phytochemical-stabilized Au nanoparticles under ambient conditions and their biocompatibility and antioxidative activity, J. Mater. Chem., 2011, 21, 13316. Poonam, Pratibha Kumari, Ritika Nagpal and Shive M. S. Chauhan.
Formation of hydridocobalt(iii) phthalocyanine by reaction of cobalt(ii) phthalocyanines with sodium borohydride and its reactions with antioxidant isoflavones, New J. Chem., 2011, 35, 2639. Fumihiro Ito, Misako Iwasaki, Toshiko Watanabe, Tsutomu Ishikawa and Yoshihiro Higuchi.
The first total synthesis of kwakhurin, a characteristic component of a rejuvenating plant, “kwao keur?: toward an efficient synthetic route to phytoestrogenic isoflavones, Org. Biomol. Chem., 2005, 3, 674. Cara L. Dunford, Gerald J. Smith, Ewald E. Swinny and Kenneth R. Markham.
The fluorescence and photostabilities of naturally occurring isoflavones, Photochem. Photobiol. Sci., 2003, 2, 611. Karin Springob, Jun-ichiro Nakajima, Mami Yamazaki and Kazuki Saito.
Recent advances in the biosynthesis and accumulation of anthocyanins, Nat. Prod. Rep., 2003, 20, 288.