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41Robert Berstan, Stephanie N. Dudd, Mark. S. Copley, E. David Morgan, Anita Quye and Richard. P. Evershed.
Characterisation of ‘bog butter’ using a combination of molecular and isotopic techniques, Analyst, 2004, 129, 270. Increased production of ??-lactones from hydroxy fatty acids by whole Waltomyces lipofer cells induced with oleic acid, Applied Microbiology and Biotechnology Conversion of oleic acid to 10-hydroxystearic acid by two species of ruminal bacteria, Applied Microbiology and Biotechnology Oleic acid transformations by selected strains of Sphingobacterium thalpophilum and Bacillus cereus from composted manure, Current Microbiology Microbial conversion of oleic acid to 10-hydroxystearic acid, Applied Microbiology and Biotechnology 10-Hydroxy-8(Z)-octadecenoic acid, an intermediate in the bioconversion of oleic acid to 7,10-dihydroxy-8(E)-octadecenoic acid, Journal of Industrial Microbiology 10(R)-Hydroxystearic acid production by a novel microbe, NRRL B-14797, isolated from compost, Journal of Industrial Microbiology Production of a new compound, 7,10-dihydroxy-8-(E)-octadecenoic acid from oleic acid byPseudomonas sp. PR3, Journal of Industrial Microbiology Microbial conversion of linoleic and linolenic acids to unsaturated hydroxy fatty acids, Journal of the American Oil Chemists Society A novel compound, 7,10-dihydroxy-8(E)-octadecenoic acid from oleic acid by bioconversion, Journal of the American Oil Chemists Society