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51Human CYP2E1 mediates the formation of glycidamide from acrylamide, Archives of Toxicology Acrylamide in Processed Potato Products, American Journal of Potato Research Metabolism of acrylamide to glycidamide and their cytotoxicity in isolated rat hepatocytes: protective effects of GSH precursors, Archives of Toxicology Simple and Fast Determination of Acrylamide and Metabolites in Potato Chips and Grilled Asparagus by Liquid Chromatography Coupled to Mass Spectrometry, Food Analytical Methods Biomarker der internen Exposition gegen??ber toxikologisch relevanten Kontaminanten in Lebensmitteln, Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz Toxicokinetics and internal exposure of acrylamide: new insight into comprehensively profiling mercapturic acid metabolites as short-term biomarkers in rats and Chinese adolescents, Archives of Toxicology LC/MS/MS Method for the Analysis of Acrylamide and Glycidamide Hemoglobin Adducts, Chemistry and Safety of Acrylamide in Food Acrylamide and Glycidamide: Approach towards Risk Assessment Based on Biomarker Guided Dosimetry of Genotoxic/Mutagenic Effects in Human Blood, Chemistry and Safety of Acrylamide in Food In Vitro Studies of the Influence of Certain Enzymes on the Detoxification of Acrylamide and Glycidamide in Blood, Chemistry and Safety of Acrylamide in Food