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17Shilong Wei, Ming Liu, Bo Huang, Xinhui Bi, Guoying Sheng and Jiamo Fu.
Polycyclic aromatic hydrocarbons with molecular weight 302 in PM2.5 at two industrial sites in South China, J. Environ. Monit., 2011, 13, 2568. Distribution, sources and factors influencing the dissipation of polycyclic Aromatic hydrocarbons in urban soils, Environmental Earth Sciences Analysis for polycyclic aromatic hydrocarbons in mussels (Mytilus galloprovincialis) from the Thermaikos gulf, Greece, Bulletin of Environmental Contamination and Toxicology A simple method for the determination of polycyclic aromatic hydrocarbons (pah) in edible oil employing solid phase extraction (SPE) cartridge purification, Food Science and Biotechnology Optimized method for determination of 16 FDA polycyclic aromatic hydrocarbons (PAHs) in mainstream cigarette smoke by gas chromatographyu2013mass spectrometry, Chemistry Central Journal The carcinogenic risk and variability of particulate-bound polycyclic aromatic hydrocarbons with consideration of meteorological conditions, Air Quality, Atmosphere & Health Polycyclic aromatic hydrocarbons (PAH) in various types of tea, European Food Research and Technology Polycyclic aromatic hydrocarbons (PAHs) in traditional and industrial smoked beef and pork ham from Serbia, European Food Research and Technology Polycyclic aromatic hydrocarbons in German smoked meat products, European Food Research and Technology Methodology of the determination of polycyclic aromatic hydrocarbons in foods, Journal of Analytical Chemistry