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- Heracleum orphanidis: chemical characterisation, and comparative evaluation of antioxidant and antimicrobial activities with specific interest in the influence on Pseudomonas aeruginosa PAO1. Ksenija S. Mileski, Ana D. Ćirić, Snežana S. Trifunović, Mihailo S. Ristić, Marina D. Soković, Vlado S. Matevski, Vele V. Tešević, Milka B. Jadranin, Petar D. Marin, Ana M. Džamić
, Food Funct.
, 2016
, 7
, 4061
- The isolation and structure elucidation of some derivatives of dimethylallyl-coumarin, chromone, quinoline, and phenol from Fagara species, and from Cedrelopsis grevei. I. T. Eshiett, D. A. H. Taylor
, J. Chem. Soc. C
, 1968
, 481
- Coumarins. R. D. H. Murray
, Nat. Prod. Rep.
, 1995
, 12
, 477
- The chemistry of extractives from hardwoods. Part XVI. Coumarin constituents of Fagara macrophylla, Zanthoxylum flavum, and Chloroxylon swietenia. F. E. King, J. R. Housley, T. J. King
, J. Chem. Soc.
, 1954
, 1392