Results
1 -
10 of
30
(Click
here to explore results)
Alignment of Ge-imogolite nanotubes in isomalt with tunable inter-tube distances . Clement Levard, Antoine Thill, Astrid Avellan, Cyprien Mauroy, Vladimir Vidal, Andrea P. C. Campos, Armand Masion, Jerome Rose
, RSC Adv.
, 2017
, 7
, 21323
CandyCollect: at-home saliva sampling for capture of respiratory pathogens . Ulri N. Lee, Xiaojing Su, Damielle L. Hieber, Wan-chen Tu, Anika M. McManamen, Meg G. Takezawa, Grant W. Hassan, Tung Ching Chan, Karen N. Adams, Ellen R. Wald, Gregory P. DeMuri, Erwin Berthier, Ashleigh B. Theberge, Sanitta Thongpang
, Lab Chip
, 2022
, 22
, 3555
Effects of polyols on the quality characteristics of sucrose-free milk chocolate produced in a ball mill . Aziz Homayouni Rad, Haniyeh Rasouli Pirouzian, Nevzat Konar, Omer Said Toker, Derya Genc Polat
, RSC Adv.
, 2019
, 9
, 29676
Monolithic multilayer microfluidics via sacrificial molding of 3D-printed isomalt . Matthew K. Gelber, Rohit Bhargava
, Lab Chip
, 2015
, 15
, 1736
A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults . Dominic O'Connor, Michelle Pang, Gabriele Castelnuovo, Graham Finlayson, Ellen Blaak, Catherine Gibbons, Santiago Navas-Carretero, Eva Almiron-Roig, Jo Harrold, Anne Raben, J. Alfredo Martinez
, Food Funct.
, 2021
, 12
, 442
Functional, rheological and sensory properties of probiotic milk chocolate produced in a ball mill . Danica B. Zarić, Maja Lj. Bulatović, Marica B. Rakin, Tanja Ž. Krunić, Ivana S. Lončarević, Biljana S. Pajin
, RSC Adv.
, 2016
, 6
, 13934
The upcoming 3D-printing revolution in microfluidics . Nirveek Bhattacharjee, Arturo Urrios, Shawn Kang, Albert Folch
, Lab Chip
, 2016
, 16
, 1720
Fruits and their impact on the gut microbiota, gut motility and constipation . Zoi Katsirma, Eirini Dimidi, Ana Rodriguez-Mateos, Kevin Whelan
, Food Funct.
, 2021
, 12
, 8850
Effect of the probiotic Weissella cibaria CMS1 on the immune response and the oral microbiome: a randomized, double-blind, placebo-controlled, parallel study . Min Ju Park, Soo-yeon Park, Kyeong Jin Kim, Bumjo Oh, Ji Yeon Kim
, Food Funct.
, 2024
, 15
, 4409
Fabrication of unconventional inertial microfluidic channels using wax 3D printing . Mohammad Amin Raoufi, Sajad Razavi Bazaz, Hamid Niazmand, Omid Rouhi, Mohsen Asadnia, Amir Razmjou, Majid Ebrahimi Warkiani
, Soft Matter
, 2020
, 16
, 2448