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- Therapeutic potential and nutritional significance of Ganoderma lucidum – a comprehensive review from 2010 to 2022. Mohammed Sharif Swallah, Precious Bondzie-Quaye, Yahui Wu, Adolf Acheampong, Frederick Leo Sossah, Shereen M. Elsherbiny, Qing Huang
, Food Funct.
, 2023
, 14
, 1812
- Ethanol extract of Ganoderma lucidum ameliorates lipid metabolic disorders and modulates the gut microbiota composition in high-fat diet fed rats. Wei-Ling Guo, Yu-Yang Pan, Lu Li, Tian-Tian Li, Bin Liu, Xu-Cong Lv
, Food Funct.
, 2018
, 9
, 3419
- Extraction of triterpenoids and phenolic compounds from Ganoderma lucidum: optimization study using the response surface methodology. Taofiq Oludemi, Lillian Barros, M. A. Prieto, Sandrina A. Heleno, Maria F. Barreiro, Isabel C. F. R. Ferreira
, Food Funct.
, 2018
, 9
, 209
- Traditional uses, chemical components and pharmacological activities of the genus Ganoderma P. Karst.: a review. Li Wang, Jie-qing Li, Ji Zhang, Zhi-min Li, Hong-gao Liu, Yuan-zhong Wang
, RSC Adv.
, 2020
, 10
, 42084
- Ganoderma lucidum methyl ganoderate E extends lifespan and modulates aging-related indicators in Caenorhabditis elegans. Nkwachukwu Oziamara Okoro, Arome Solomon Odiba, Junjie Han, Patience Ogoamaka Osadebe, Edwin Ogechukwu Omeje, Guiyan Liao, Yichen Liu, Cheng Jin, Wenxia Fang, Hongwei Liu, Bin Wang
, Food Funct.
, 2024
, 15
, 530
- Fermentation of Pleurotus ostreatus and Ganoderma lucidum mushrooms and their extracts by the gut microbiota of healthy and osteopenic women: potential prebiotic effect and impact of mushroom fermentation products on human osteoblasts. Evangelia N. Kerezoudi, Evdokia K. Mitsou, Katerina Gioti, Eirini Terzi, Ifigeneia Avgousti, Alexandra Panagiotou, Georgios Koutrotsios, Georgios I. Zervakis, Konstantinos C. Mountzouris, Roxane Tenta, Adamantini Kyriacou
, Food Funct.
, 2021
, 12
, 1529