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- In vitro and in silico evaluation of EGFR targeting activities of curcumin and its derivatives. Yuan Liang, Jingqi Zhao, Haoyang Zou, Jie Zhang, Tiehua Zhang
, Food Funct.
, 2021
, 12
, 10667
- Computational elucidation of the binding mechanisms of curcumin analogues as bacterial RecA inhibitors. Zi-Yuan Zhou, Jing Yuan, Qing Pan, Xiao-Mei Mo, Yong-Li Xie, Feng Yin, Zigang Li, Nai-Kei Wong
, RSC Adv.
, 2019
, 9
, 19869
- New Solid Forms of Tetrahydrocurcumin with Improved Solubility. Fanyu Tian, Mengyuan Xia, Hao Wang, Bingrui Zhang, Zhenfeng Ding, Xiaoyi Rong, Bingqing Zhu, Xuefeng Mei
, CrystEngComm
, 2024
- Chemopreventative effects of tetrahydrocurcumin on human diseases. Jia-Ching Wu, Mei-Ling Tsai, Ching-Shu Lai, Ying-Jan Wang, Chi-Tang Ho, Min-Hsiung Pan
, Food Funct.
, 2014
, 5
, 12
- Tetrahydrocurcumin is more effective than curcumin in inducing the apoptosis of H22 cells via regulation of a mitochondrial apoptosis pathway in ascites tumor-bearing mice. Weihai Liu, Zhenbiao Zhang, Guosheng Lin, Dandan Luo, Hanbin Chen, Hongmei Yang, Jiali Liang, Yuhong Liu, Jianhui Xie, Ziren Su, Hongying Cao
, Food Funct.
, 2017
, 8
, 3120
- In-depth study of binary ethanol–triacetin mixtures in relation to their excellent solubilization power. Evamaria Hofmann, Anna Saridis, Didier Touraud, Richard Buchner, Werner Kunz
, Phys. Chem. Chem. Phys.
, 2023
, 25
, 20728
- Tetrahydrocurcumin alleviates allergic airway inflammation in asthmatic mice by modulating the gut microbiota. Yinfan Wu, Yanqiu Chen, Qin Li, Xiaoyan Ye, Xingyue Guo, Lin Sun, Jinchao Zou, Yunqin Shen, Yuheng Mao, Chunwei Li, Yan Yang
, Food Funct.
, 2021
, 12
, 6830
- Curcumin as a functional food-derived factor: degradation products, metabolites, bioactivity, and future perspectives. Takanori Tsuda
, Food Funct.
, 2018
, 9
, 705
- Multitargeting by curcumin as revealed by molecular interaction studies. Subash C. Gupta, Sahdeo Prasad, Ji Hye Kim, Sridevi Patchva, Lauren J. Webb, Indira K. Priyadarsini, Bharat B. Aggarwal
, Nat. Prod. Rep.
, 2011
, 28
, 1937
- The role of antioxidants and other agents in alleviating hyperglycemia mediated oxidative stress and injury in liver. Aparajita Dey, J. Lakshmanan
, Food Funct.
, 2013
, 4
, 1148