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Molecular Structure by Diffraction Methods: Volume 1, Natural products and small biological molecules . G. A. Sim, L. E. Sutton, A. F. Cameron
, 1973
, Volume 1
, Pages 329-384
Carbohydrate Chemistry: Chemical and Biological Approaches Volume 43, Low molecular weight carbohydrate-based hydrogelators . Cédric Peyrot, Pierre Lafite, Loïc Lemiègre, Richard Daniellou
, 2018
, Volume 43
, Pages 245-265
Carbohydrate Chemistry: Volume 15 Part II, Enzymes . J. F. Kennedy, J. F. Kennedy, D. P. Atkins
, 1986
, Volume 15
, Pages 347-577
Carbohydrate Chemistry: Volume 35, Sugars as chiral synthons in the preparation of fine chemicals . Sławomir Jarosz, Marta Magdycz, Bartosz Lewandowski
, 2009
, Volume 35
, Pages 232-259
Carbohydrate Chemistry: Volume 30, Synthesis of enantiomerically pure non-carbohydrate compounds . R. J. Ferrier
, 1998
, Volume 30
, Pages 354-400
Biosynthesis: Volume 2, Biosynthesis of phenolic compounds derived from shikimate . T. A. Geissman, J. B. Harborne
, 1973
, Volume 2
, Pages 215-240
Carbohydrate Chemistry: Volume 30, Glycosides and disaccharides . R. J. Ferrier
, 1998
, Volume 30
, Pages 14-61
Amino Acids, Peptides and Proteins: Volume 14, Structural investigations of peptides and proteins . J. H. Jones, R. Cassels, D. L. Christie, J. Gagnon, W. D. Mercer, R. H. Pain, M. D. Scawen, R. A. G. Smith
, 1983
, Volume 14
, Pages 34-337
Carbohydrate Chemistry: Volume 25, Separatory and analytical methods . R. J. Ferrie
, 1993
, Volume 25
, Pages 305-317
Carbohydrate Chemistry: Volume 27, Sugar acids and lactones . R. J. Ferrier
, 1995
, Volume 27
, Pages 182-195