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- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 3 Chemical Synthesis of Carotenoid Esters. Veronika Nagy, József Deli, Attila Agócs
, 2019
, Pages 68-108
- Photochemistry: Volume 42, Chapter 4 Photochemistry of aromatic compounds. Kazuhiko Mizuno
, 2015
, Volume 42
, Pages 89-141
- Organophosphorus Chemistry: Volume 47, Tervalent phosphorus acid derivatives. Mariette M. Pereira, Rui M. B. Carrilho, Mário J. F. Calvete
, 2018
, Volume 47
, Pages 96-156
- Carbohydrate Chemistry: Volume 36, Mycobacterial lipoarabinomannan fragments as haptens for potential anti-tuberculosis vaccines. Pui-Hang Tam, Todd L. Lowary
, 2010
, Volume 36
, Pages 38-63
- Organophosphorus Chemistry: Volume 22, Quinquevalent Phosphorus Acids. D. W. Allen, B. J. Walker, R. S. Edmundson
, 1991
, Volume 22
, Pages 114-180
- Carbohydrate Chemistry: Volume 25, Alditols and cyclitols. R. J. Ferrie
, 1993
, Volume 25
, Pages 199-223
- Organophosphorus Chemistry: Volume 10, Phosphates and phosphonates of biochemical interest. D. W. Hutchinson, S. Trippett, D. W. Hutchinson
, 1979
, Volume 10
, Pages 151-168
- Nuclear Magnetic Resonance: Volume 14, Applications of nuclear shielding. G. A. Webb, G. E. Hawkes
, 1985
, Volume 14
, Pages 21-61