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- Radiation chemistry of ethers. Part VI. Photolysis at 254 nm of the diethyl ether–oxygen charge transfer complex. Clemens von Sonntag, Klaus Neuwald, Heinz-Peter Schuchmann, Fritz Weeke, Edo Janssen
, J. Chem. Soc., Perkin Trans. 2
, 1975
, 171
- Evaluation of NN′-di(2-naphthyl)phenylene-1,4-diamine as a reagent for the spectrophotometric determination of organic peroxides. V. L. Ferracini, C. G. de Lima
, Analyst
, 1981
, 106
, 574
- Oxidation mechanism of diethyl ether: a complex process for a simple molecule. Stefania Di Tommaso, Patricia Rotureau, Orlando Crescenzi, Carlo Adamo
, Phys. Chem. Chem. Phys.
, 2011
, 13
, 14636
- Superior gas-sensing performance of amorphous CdO nanoflake arrays prepared at room temperature. Ye-Qing Zhang, Zhe Li, Tao Ling, Sergei A. Kulinich, Xi-Wen Du
, J. Mater. Chem. A
, 2016
, 4
, 8700
- A method for the measurement of lactate, glycerol and fatty acid production from 14C-glucose in primary cultures of rat epididymal adipocytes. Ana Cecilia Ho-Palma, Floriana Rotondo, María del Mar Romero, Serena Memmolo, Xavier Remesar, José Antonio Fernández-López, Marià Alemany
, Anal. Methods
, 2016
, 8
, 7873
- A modified hydroxamic acid method for determining total esterified fatty acids in plasma. D. M. Morgan, K. J. Kingsbury
, Analyst
, 1959
, 84
, 409
- The gas-chromatographic determination of 2-chloro-4-nitrobenzamide, 3,5-dinitrobenzamide and 3,5-dinitro-o-toluamide in animal feeding stuffs. R. A. Hoodless, R. E. Weston
, Analyst
, 1969
, 94
, 670
- The determination of vitamin E in food by colorimetry and gas-liquid chromatography. A. A. Christie, Anne C. Dean, Barbara A. Millburn
, Analyst
, 1973
, 98
, 161
- Detection, determination and identification of furfuraldehyde in hydrocarbon oil. R. B. Harrison, J. F. Palframan, B. A. Rose
, Analyst
, 1961
, 86
, 561
- Marine natural products. D. J. Faulkner
, Nat. Prod. Rep.
, 1993
, 10
, 497