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- Effects of anthocyans on the expression of organic anion transporting polypeptides (SLCOs/OATPs) in primary human hepatocytes. Juliane Riha, Stefan Brenner, Alzbeta Srovnalova, Lukas Klameth, Zdenek Dvorak, Walter Jäger, Theresia Thalhammer
, Food Funct.
, 2015
, 6
, 772
- Metformin and cyanidin 3-O-galactoside from Aronia melanocarpa synergistically alleviate cognitive impairment in SAMP8 mice. Haichao Wen, Hehe Tian, Chang Liu, Xiaoxu Zhang, Yao Peng, Xinquan Yang, Feng Chen, Jingming Li
, Food Funct.
, 2021
, 12
, 10994
- Blueberry phenolics are associated with cognitive enhancement in supplemented healthy older adults. Grant A. Rutledge, Amandeep K. Sandhu, Marshall G. Miller, Indika Edirisinghe, Britt B. Burton-Freeman, Barbara Shukitt-Hale
, Food Funct.
, 2021
, 12
, 107
- Efficient separation and purification of anthocyanins from saskatoon berry by using low transition temperature mixtures. Fu-Xi Yang, Pei Xu, Ji-Guo Yang, Jing Liang, Min-Hua Zong, Wen-Yong Lou
, RSC Adv.
, 2016
, 6
, 104582
- Comprehensive phytochemical analysis of lingonberry (Vaccinium vitis-idaea L.) from different regions of China and their potential antioxidant and antiproliferative activities. Jian Xu, Han Yang, Chengdong Nie, Tao Wang, Xiangyu Qin, Jie Yang, Yuanhang Chang, Siming Nie, Yujie Fu
, RSC Adv.
, 2023
, 13
, 29438
- Metabolism and growth inhibitory activity of cranberry derived flavonoids in bladder cancer cells. Jeevan K. Prasain, Rajani Rajbhandari, Adam B. Keeton, Gary A. Piazza, Stephen Barnes
, Food Funct.
, 2016
, 7
, 4012
- Dietary phenolics: chemistry, bioavailability and effects on health. Alan Crozier, Indu B. Jaganath, Michael N. Clifford
, Nat. Prod. Rep.
, 2009
, 26
, 1001
- New red-fleshed apple cultivars: a comprehensive review of processing effects, (poly)phenol bioavailability and biological effects. Silvia Yuste, Iziar A. Ludwig, María-Paz Romero, María-José Motilva, Laura Rubió
, Food Funct.
, 2022
, 13
, 4861
- Development and validation of green chromatography for the determination of anthocyanins in haskap berry, mulberry and blackberry. Jun Sang, Qun Ma, Cui-qin Li
, Anal. Methods
, 2017
, 9
, 2535
- Bilberry anthocyanin extracts enhance anti-PD-L1 efficiency by modulating gut microbiota. Luoyang Wang, Guoqiang Jiang, Nan Jing, Xuerun Liu, Qicheng Li, Wei Liang, Zheng Liu
, Food Funct.
, 2020
, 11
, 3180