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- Biomarkers of food intake and metabolite differences between plasma and red blood cell matrices; a human metabolomic profile approach. Úrsula Catalán, Miguel-Ángel Rodríguez, Maria-Rosa Ras, Alba Maciá, Roger Mallol, Maria Vinaixa, Sara Fernández-Castillejo, Rosa-Maria Valls, Anna Pedret, Julian L Griffin, Reza Salek, Xavier Correig, Ma José Motilva, Rosa Solà
, Mol. BioSyst.
, 2013
, 9
, 1411
- Mixed fatty acid-phospholipid protocell networks. Inga Põldsalu, Elif Senem Köksal, Irep Gözen
, Phys. Chem. Chem. Phys.
, 2021
, 23
, 26948
- Theoretical study on adiabatic electron affinity of fatty acids. Yaxin Yang, Wenrui Zheng, Hongyun Xie, Lufei Ren, Xiaofei Xu, Yingning Liang
, New J. Chem.
, 2021
, 45
, 16892
- Effects of theabrownin on serum metabolites and gut microbiome in rats with a high-sugar diet. Suijuan Yue, Dan Zhao, Chunxiu Peng, Chao Tan, Qiuping Wang, Jiashun Gong
, Food Funct.
, 2019
, 10
, 7063
- Metabolomics study reveals the alteration of fatty acid oxidation in the hearts of diabetic mice by empagliflozin. Yingwei Zhang, Zeyu Zhang, Chundi Li, Donge Tang, Yong Dai
, Mol. Omics
, 2022
, 18
, 643
- Ganoderic acid A from Ganoderma lucidum ameliorates lipid metabolism and alters gut microbiota composition in hyperlipidemic mice fed a high-fat diet. Wei-Ling Guo, Jian-Bin Guo, Bin-Yu Liu, Jin-Qiang Lu, Min Chen, Bin Liu, Wei-Dong Bai, Ping-Fan Rao, Li Ni, Xu-Cong Lv
, Food Funct.
, 2020
, 11
, 6818
- Fatty acid epoxidation by Collariella virescens peroxygenase and heme-channel variants. Alejandro González-Benjumea, Juan Carro, Chantal Renau-Mínguez, Dolores Linde, Elena Fernández-Fueyo, Ana Gutiérrez, Angel T. Martínez
, Catal. Sci. Technol.
, 2020
, 10
, 717
- Fatty acids and their metabolites (resolvins) are altered in women with gestational diabetes mellitus (GDM). Nikita Joshi, Anjali Jadhav, Aditi Godhamgaonkar, Deepali Sundrani, Karuna Randhir, Hemalata Pisal, Girija Wagh, Ghattu Krishnaveni, Sanjay Gupte, Sadhana Joshi
, Food Funct.
, 2024
, 15
, 3023
- A combined supplementation of vitamin B12 and omega-3 fatty acids across two generations improves cardiometabolic variables in rats. Amrita Khaire, Richa Rathod, Karuna Randhir, Anvita Kale, Sadhana Joshi
, Food Funct.
, 2016
, 7
, 3910
- The use of metabolomics to reveal differences in functional substances of milk whey of dairy buffaloes raised at different altitudes. Jinhui Pu, Paramintra Vinitchaikul, Zhaobing Gu, Huaming Mao, Fulan Zhang
, Food Funct.
, 2021
, 12
, 5440