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- Methylated derivatives of myricetin enhance life span in Caenorhabditis elegans dependent on the transcription factor DAF-16. C. Büchter, D. Ackermann, S. Honnen, N. Arnold, S. Havermann, K. Koch, W. Wätjen
, Food Funct.
, 2015
, 6
, 3383
- Bioactive compounds and pharmacological and food applications of Syzygium cumini – a review. Navnidhi Chhikara, Ravinder Kaur, Sundeep Jaglan, Paras Sharma, Yogesh Gat, Anil Panghal
, Food Funct.
, 2018
, 9
, 6096
- Total phenolic content, antioxidant capacity and phytochemical profiling of grape and pomegranate wines. Dimitra Z. Lantzouraki, Vassilia J. Sinanoglou, Thalia Tsiaka, Charalampos Proestos, Panagiotis Zoumpoulakis
, RSC Adv.
, 2015
, 5
, 101683
- Freeze-dried strawberry and blueberry attenuates diet-induced obesity and insulin resistance in rats by inhibiting adipogenesis and lipogenesis. Paula Aranaz, Ana Romo-Hualde, María Zabala, David Navarro-Herrera, Marina Ruiz de Galarreta, Ana Gloria Gil, J. Alfredo Martinez, Fermín I. Milagro, Carlos J. González-Navarro
, Food Funct.
, 2017
, 8
, 3999
- New insights on Phyllanthus reticulatus Poir. leaves and stem bark extracts: UPLC-ESI-TOF-MS profiles, and biopharmaceutical and in silico analysis. Kouadio Ibrahime Sinan, María de la Luz Cádiz-Gurrea, Francisco Javier Leyva-Jiménez, Álvaro Fernández-Ochoa, Antonio Segura-Carretero, Jasmina Glamocilja, Marina Sokovic, Marija Nenadić, Abdurrahman Aktumsek, Stefano Dall'Acqua, Gokhan Zengin
, New J. Chem.
, 2021
, 45
, 21049
- Identification of a secondary Q-marker in high-quality ecotypes of Carthamus tinctorius L. and exploration of the target preference. Tiexin Zeng, Qi Xiao, Jianuo Zhang, Xiao Sun, Baolin Guo, Jin Pei, Lin-Fang Huang
, Food Funct.
, 2023
, 14
, 2710
- Flavonoids and their glycosides, including anthocyanins. Nigel C. Veitch, Renée J. Grayer
, Nat. Prod. Rep.
, 2011
, 28
, 1626
- A comprehensive review of food waste valorization for the sustainable management of global food waste. Aniruddha Sarker, Raju Ahmmed, S. M. Ahsan, Juwel Rana, Mithun Kumar Ghosh, Rakhi Nandi
, Sustainable Food Technol.
, 2024
, 2
, 48