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The Dictionary of Substances and their Effects (DOSE): O-S (2), O-S compounds . Sharat Gangolli
, 1999
, Volume 6
, Pages 1-952
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms . Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914
Caffeine: Chemistry, Chapter 12 Analysis of Caffeine by Immunoassay . José João Carvalho, Rudolf J. Schneider
, 2012
, Pages 213-229
Tomato Chemistry, Industrial Processing and Product Development, Chapter 12 Tomato Seeds and Skins as a Source of Functional Compounds . Sebastiano Porretta
, 2019
, Pages 231-244
Saltmarsh's Essential Guide to Food Additives (5), Subject Index
, 2021
, Pages 278-304
Poly(lactic acid) Science and Technology: Processing, Properties, Additives and Applications, CHAPTER 10 PLA and Active Packaging . Ramón Catalá, Gracia López-Carballo, Pilar Hernández-Muñoz, Rafael Gavara
, 2015
, Pages 243-265
Edible Oil Structuring: Concepts, Methods and Applications, CHAPTER 11 Edible Applications of Wax-based Oleogels . E. Yılmaz, S. Ok
, 2018
, Pages 215-249
Saltmarsh's Essential Guide to Food Additives (5), Chapter 5 Individual Additives: Additives Permitted in the EU in 2020 . Mike Saltmarsh
, 2021
, Pages 52-268
Saltmarsh's Essential Guide to Food Additives (5), Appendix
, 2021
, Pages 269-277
Essential Guide to Food Additives (4), CHAPTER 6 E Numbers
, 2013
, Pages 91-276