to explore results)
- Calcium: Chemistry, Analysis, Function and Effects, CHAPTER 31 Interaction of Dietary Calcium with Genes of Transporters, Receptors and Enzymes Involved in Cholesterol Metabolism.
, Pages 519-529
- Toxicogenomics in Predictive Carcinogenicity, Chapter 10 Conazoles and Cancer: A Review.
, Pages 280-351
- Cereal Grain-based Functional Foods: Carbohydrate and Phytochemical Components, CHAPTER 8 Functionality of Beta-glucan from Oat and Barley and Its Relation with Human Health.
, Pages 147-166
- Tandem Mass Spectrometry of Lipids: Molecular Analysis of Complex Lipids, Chapter 7 Steroids
, Pages 233-273
- Analytical Electrogenerated Chemiluminescence: From Fundamentals to Bioassays, Chapter 12 Enzymatic Assays.
, Pages 331-385
- Eggs as Functional Foods and Nutraceuticals for Human Health, CHAPTER 1 Eggs as Part of a Healthy Eating Pattern.
, Pages 1-21
- Environmental Cardiology: Pollution and Heart Disease, Chapter 1 Environmental Basis of Cardiovascular Disease.
, Pages 1-75
- Computational Biophysics of Membrane Proteins, Chapter 5 Experimental and Computational Approaches to Study Membranes and Lipid–Protein Interactions.
, Pages 137-160
- Coffee: Consumption and Health Implications, CHAPTER 26 The Dyslipidemic Effect of Coffee Diterpenes.
, Pages 541-547
- Nuclear Magnetic Resonance: Volume 41, NMR of liquid crystals and micellar solutions.
, Volume 41
, Pages 429-479