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The Dictionary of Substances and their Effects (DOSE): K-N (2), K-N compounds . S. Gangoli
, 1999
, Volume 5
, Pages 1-954
Biogenic Amines in Food: Analysis, Occurrence and Toxicity, Chapter 6 Fermented Sausages: A Potential Source of Biogenic Amines . A. Paparella, R. Tofalo
, 2020
, Pages 103-118
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms . Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914
Photochemistry: Volume 15, Photoreactions of compounds containing heteroatoms other than oxygen . D. Bryce-Smith, S. T. Reid
, 1984
, Volume 15
, Pages 363-405
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of CAS registry numbers . Sharat Gangolli
, 1999
, Volume 7
, Pages 915-956
Photochemistry: Volume 4, Photoreactions of compounds containing heteroatoms other than oxygen . D. Bryce-Smith, S. T. Reid
, 1973
, Volume 4
, Pages 765-824
Biogenic Amines in Food: Analysis, Occurrence and Toxicity, Subject Index
, 2020
, Pages 313-330
Biogenic Amines in Food: Analysis, Occurrence and Toxicity, Chapter 1 Biogenic Amines Formation, Toxicity, Regulations in Food . Yesim Özogul, Fatih Özogul
, 2020
, Pages 1-17
DNA Damage, DNA Repair and Disease: Volume 1, Chapter 1 Biomonitoring of DNA Damage in Humans . J. Guo, B. H. Yun, R. J. Turesky
, 2021
, Volume 1
, Pages 1-26
Photochemistry: Volume 6, Photoreactions of compounds containing heteroatoms other than oxygen . D. Bryce-Smith, S. T. Reid
, 1975
, Volume 6
, Pages 552-615