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- Potential emerging chemical risks in the food chain associated with substances registered under REACH. J. Oltmanns, O. Licht, M.-L. Bohlen, M. Schwarz, S. E. Escher, V. Silano, M. MacLeod, H. P. J. M. Noteborn, G. E. N. Kass, C. Merten
, Environ. Sci.: Processes Impacts
, 2020
, 22
, 105