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- Determination of eight artificial sweeteners in wastewater by hydrophilic interaction liquid chromatography-tandem mass spectrometry. Maroula G. Kokotou, Nikolaos S. Thomaidis
, Anal. Methods
, 2013
, 5
, 3825
- Artificial sweeteners as emerging pollutants in the environment: analytical methodologies and environmental impact. Maroula G. Kokotou, Alexandros G. Asimakopoulos, Nikolaos S. Thomaidis
, Anal. Methods
, 2012
, 4
, 3057
- Biopolymer supported electroanalytical methods for the determination of biomolecules and food additives – a comprehensive perspective. Rejithamol Rajamani, Devu C., Sreelekshmi P. J., Devika V., Agraja P. S., Maheswari K., Vedhanarayanan Balaraman
, Anal. Methods
, 2023
, 15
, 2886
- Recent advancements in nanomaterial based optical detection of food additives: a review. Sanjeev K. Bhardwaj, Akash Deep, Neha Bhardwaj, Nishima Wangoo
, Analyst
, 2023
, 148
, 5322
- NMR studies of organic polymorphs & solvates. Robin K. Harris
, Analyst
, 2006
, 131
, 351
- Occurrence and removal of four artificial sweeteners in wastewater treatment plants of China. Guochen Shen, Shaoting Lei, Hongzhou Li, Qingmiao Yu, Gang Wu, Yufei Shi, Ke Xu, Hongqiang Ren, Jinju Geng
, Environ. Sci.: Processes Impacts
, 2023
, 25
, 75
- Biocatalytic enantioselective hydroaminations enabling synthesis of N-arylalkyl-substituted l-aspartic acids. Mohammad Z. Abidin, Thangavelu Saravanan, Laura Bothof, Pieter G. Tepper, Andy-Mark W. H. Thunnissen, Gerrit J. Poelarends
, Org. Biomol. Chem.
, 2021
, 19
, 6407
- A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults. Dominic O'Connor, Michelle Pang, Gabriele Castelnuovo, Graham Finlayson, Ellen Blaak, Catherine Gibbons, Santiago Navas-Carretero, Eva Almiron-Roig, Jo Harrold, Anne Raben, J. Alfredo Martinez
, Food Funct.
, 2021
, 12
, 442
- Metal-free allylic C–H nitrogenation, oxygenation, and carbonation of alkenes by thianthrenation. Ming-Shang Liu, Hai-Wu Du, Wei Shu
, Chem. Sci.
, 2022
, 13
, 1003
- The causal association between artificial sweeteners and the risk of cancer: a Mendelian randomization study. Haotian Pan, Chenchen Feng, Ziting Zhou, Jiamin Huang, Jiasi Deng, Yuanyuan Zhou, Yuxuan Wang, Xinru Mu, Qian Wang, Ke Wang, Zhigang Lu
, Food Funct.
, 2024
, 15
, 4527