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- Vitamin E: Chemistry and Nutritional Benefits, CHAPTER 7 Novel Functions of Vitamin E Nicotinate. Y. J. Suzuki, L. Marcocci, K. R. Duncan, D. I. Suzuki, N. V. Shults
, 2019
, Pages 88-97
- Biological Conversion of Biomass for Fuels and Chemicals: Explorations from Natural Utilization Systems, CHAPTER 7 Technologies to Study Plant Biomass Fermentation Using the Model Bacterium Clostridium Phytofermentans. Andrew C. Tolonen, Elsa Petit, Jeffrey L. Blanchard, Tom Warnick, Susan B. Leschine
, 2014
, Pages 114-139
- Molybdenum and Tungsten Enzymes: Biochemistry, CHAPTER 6 Enzymes of the Xanthine Oxidase Family. Takeshi Nishino, Ken Okamoto, Silke Leimkühler
, 2017
, Pages 192-239
- Metabolic Pathways of Agrochemicals: Part 1: Herbicides and Plant Growth Regulators, Sulfonylureas
, 1998
, Pages 451-578
- Coffee: Production, Quality and Chemistry, CHAPTER 4 Coffee Plant Biochemistry. Hiroshi Ashihara, Tatsuhito Fujimura, Alan Crozier
, 2019
, Pages 100-162
- The Chemical Biology of Phosphorus, Chapter 4 Nucleotidyl Transfers (ATP and NTPs)
, 2021
, Pages 105-160
- The Chemical Biology of Nitrogen, CHAPTER 8 Metabolic Capture of Amines, Imines and Enamines
, 2021
, Pages 153-171
- Lipidomics: Current and Emerging Techniques, CHAPTER 6 Derivatisation for Direct Infusion– and Liquid Chromatography–Mass Spectrometry. Y. Wang, W. J. Griffiths
, 2020
, Pages 122-147
- Vitamin E: Chemistry and Nutritional Benefits, Contents
, 2019
, Pages P007-P014
- Molybdenum and Tungsten Enzymes: Biochemistry, CHAPTER 1 Molybdenum and Tungsten-Containing Enzymes: An Overview. Luisa B. Maia, Isabel Moura, José J. G. Moura
, 2017
, Pages 1-80