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- Boronic acids as fructose sensors. Structure determination of the complexes involved using 1
J
CC coupling constants. Jens Chr. Norrild, Hanne Eggert
, J. Chem. Soc., Perkin Trans. 2
, 1996
, 2583
- Adsorption of fructose in Sn-BEA zeolite from periodic density functional calculations. Gang Yang, Xiong Li, Lijun Zhou
, RSC Adv.
, 2016
, 6
, 8838
- CaCl2 molten salt hydrate-promoted conversion of carbohydrates to 5-hydroxymethylfurfural: an experimental and theoretical study. Changqu Lin, Chaoqun Chai, Yuanzhang Li, Jiao Chen, Yanyu Lu, Hongli Wu, Lili Zhao, Fei Cao, Kequan Chen, Ping Wei, Pingkai Ouyang
, Green Chem.
, 2021
, 23
, 2058
- Insight into the alkaline earth metal salt promotion for alkali-catalyzed glucose isomerization. Changqu Lin, Yunlin Shi, Lulu Xu, Zhengyue Wang, Lili Zhao, Hongli Wu, Fei Cao, Ping Wei
, Catal. Sci. Technol.
, 2024
, 14
, 718
- Rapid 13C NMR hyperpolarization delivered from para-hydrogen enables the low concentration detection and quantification of sugars. Peter M. Richardson, Wissam Iali, Soumya S. Roy, Peter J. Rayner, Meghan E. Halse, Simon B. Duckett
, Chem. Sci.
, 2019
, 10
, 10607
- Boronic acid and diol-containing polymers: how to choose the correct couple to form “strong” hydrogels at physiological pH. Tamiris Figueiredo, Vanina Cosenza, Yu Ogawa, Isabelle Jeacomine, Alicia Vallet, Sonia Ortega, Raphael Michel, Johan D. M. Olsson, Thibaud Gerfaud, Jean-Guy Boiteau, Jing Jing, Craig Harris, Rachel Auzély-Velty
, Soft Matter
, 2020
, 16
, 3628
- Highly efficient production and purification of fructose via glucose isomerization by calcium chloride and triethylamine. Zhaohui Guo, Christian Marcus Pedersen, Honghong Chang, Yingxiong Wang, Yan Qiao
, Green Chem.
, 2023
, 25
, 6297
- Molecular mapping of the acid catalysed dehydration of fructose. Geoffrey R. Akien, Long Qi, István T. Horváth
, Chem. Commun.
, 2012
, 48
, 5850
- 1,2-O-Isopropylidene-β-D-fructofuranose. A new acetal of D-fructose. Gordon J. F. Chittenden
, J. Chem. Soc., Chem. Commun.
, 1980
, 882
- Binding of sugars to DNA. An NMR study of D-fructose. Heather Pelmore, Graham Eaton, Martyn C. R. Symons
, J. Chem. Soc., Perkin Trans. 2
, 1992
, 149