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11Youngae Jung, Yun Gyong Ahn, Ho Kyoung Kim, Byeong Cheol Moon, A Yeong Lee, Do Hyun Ryu and Geum-Sook Hwang.
Characterization of dandelion species using 1H NMR- and GC-MS-based metabolite profiling, Analyst, 2011, 136, 4222. Validation of Two Methods for Fatty Acids Analysis in Eggs, Lipids Simultaneous determination of 19 fatty acids in Antrodia camphorata by derivatized GCu2013MS and evaluation of antioxidant activity of Antrodia camphorata crude oil, Archives of Pharmacal Research Associations between variants of FADS genes and omega-3 and omega-6 milk fatty acids of Canadian Holstein cows, BMC Genetics Methodology, Journal of the American Oil Chemists Society Composition of the lipids in cabbage, Lipids Desiccation-induced Changes in Antioxidant Enzymes, Fatty Acids, and Amino Acids in the Cyanobacterium Tolypothrix scytonemoides, World Journal of Microbiology and Biotechnology Fatty Acids of Xylotrophic Basidiomycetes of the Genus Pleurotus in Submerged Culture, Chemistry of Natural Compounds Analysis of fatty acid composition of anaerobic rumen fungi, Folia Microbiologica Comprehensive Two-Dimensional Gas Chromatographyu2013Mass Spectrometry Analysis of Different Types of Vegetable Oils, Journal of the American Oil Chemists' Society