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11In-house validation of a rapid and efficient procedure for simultaneous determination of ergot alkaloids and other mycotoxins in wheat and maize, Analytical and Bioanalytical Chemistry Advanced LC?MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food, Analytical and Bioanalytical Chemistry Biodegradation and biodetoxification of Fusarium mycotoxins by Sphaerodes mycoparasitica, AMB Express l-Threonine and its analogue added to autoclaved solid medium suppress trichothecene production by Fusarium graminearum, Archives of Microbiology A high proportion of NX-2 genotype strains are found among Fusarium graminearum isolates from northeastern New York State, European Journal of Plant Pathology Stability of fumonisin B1, deoxynivalenol, zearalenone, and T-2 toxin during processing of traditional Nigerian beer and spices, Mycotoxin Research Development of a Novel Immunoaffinity Column for the Determination of Deoxynivalenol and Its Acetylated Derivatives in Cereals, Food Analytical Methods Geographic distribution of phylogenetic species of the Fusarium graminearum species complex and their 8-ketotrichothecene chemotypes on wheat spikes in Iran, Mycotoxin Research Determination of Trichothecenes in Cereal Matrices Using Subcritical Water Extraction Followed by Solid-Phase Extraction and Liquid Chromatography-Tandem Mass Spectrometry, Food Analytical Methods One-Step Core/Multishell Quantum Dots-Based Fluoroimmunoassay for Screening of Deoxynivalenol in Maize, Food Analytical Methods